The family of aircraft makers in Sri Lanka

I heard about a family of three generations who fly flying as a hobby. But the light aircraft, which only one of them can fly, has been locked in a room at home after the P3 Sunday. In another safe room and in their observation room, they have their own built-in model aircraft, which are operated by remote control. They now have to occasionally fly small planes just below the perimeter of their home to look after their grandchildren.

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Loved girlfriend gifted to her friend.

Here's why.
There are fewer such things happening in today's society.
Look here.

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The phone call from Himali, how to do something she didn't do.

Life is wonderful. No one can predict in advance how it will flow. In this universe, as the bonds of bondage, people meet and separate. Some of the events are amazing. Seeing them can come as a surprise to us because we are still unable to grasp exactly what life is like. We have been investigating it since we heard about such an amazing news.
Manoja Manel Chandrasena is a teacher of English in the Warakapola 36 Kanda area. She is a humanitarian and a teacher who has taken the lead in providing Dhamma education to the Dhamma school children in her area. But fate changed everything dramatically.

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In the lobby, a doctor began to weep in front of a pregnant mother.

Today is the saddest day of my life. As a doctor, I have worked with many pregnant women. Whenever I am in the gym, I pray to God to protect and bless all mothers. A woman's pain during childbirth is intolerable. Having a baby for nine months and giving birth to a new life is a big task.


We lost one woman that day. We were very upset. We should not ask God to do such things. But why did she have this condition, according to God's will?

Watch the full video below.

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She's the only mom in the world who sells breakfast for one rupee.

At the age of 80, K Kamalathal is up before the sun rises. She takes a bath, performs her daily prayers and goes to the farm with her son to collect fresh vegetables. She brings out the aatukallu all by herself, puts in fresh coconut, salt and other ingredients to make chutney. She chops the vegetables required to make sambar, puts them in a pot and sets it on the firewood stove to cook. The previous night she had kept the idli batter ready.

At 6 am every day, this resident of Vadivelampalayam near Perur in Tamil Nadu opens the doors of her house to customers. Her loyal patrons line up to savour the fluffy idlis with piping hot sambar and spicy chutney for just 1 rupee per idli. She runs her shop from her house.

Watch the full video below

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Chaminda who washed the toilets from Sri Lanka to Australia, met with surprise in Melbourne.

In the morning, a young boy comes to clean the Channel 9 building in Melbourne 2011, a boy named Chamindu, a boy who came to study from Sri Lanka, struggles to remove the trash bin as usual. Something unbelievable
See. 50..100 dollars inside the commodity is filled and trapped ... stoned Chaminda at first thought this is somebody's joke ... but the money is all real money..what now? Bringing the money home with the comedy ..? Is this luck?

Or you could go home and get caught in jail? Thousands of such things worked in Chamindu's head ...But Chamindu made a decision ... This money is not mine..

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A passenger's story about the conductor of the Kottawa bus at Mount Lavinia.

Recently, we have not seen good stories about bus drivers and conductors. You may have heard the story of a gentleman driving a small child and a woman on the street recently.Nevertheless, such drivers are not necessarily among the busiest workers on the job. This is a wonderful note by a passenger about such a conductor.

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This is a story that is getting tired from the Bandaragama side.

When a Bandaragama father does not know his affection, he goes to the eyes of the police.

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Health benefits of Canistel

Canistel or “egg fruit” has similar characteristics to cooked pumpkin. It is delicious when mixed with milk products, because  it doesn’t sour the milk like many fruits do. It has a consistency of  boiled egg-yolk. The yellow flesh is relatively firm and mealy with a few fibers.

The fruit matures from November through March. Canistel can be eaten fresh or used in pies, milkshakes, pudding and bread.

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